From our Wholesale/ Catering Butchers unit in Narberth, Pembrokeshire, we supply quality locally sourced and fully traceable meat products to over 150 businesses large and small, including; Restaurants, Hotels, Theme Parks, Pubs, Nursing Homes and Guest Houses throughout Pembrokeshire and West Carmarthenshire.

The highest standards...

Food Safety and Hygiene is our main priority, we aim to deliver our products to you fresh and tailored perfectly to your needs.

All our products are sourced from reputable suppliers, most of which we have used for many years. We ensure that all the products we receive are fully traceable and have been stored and transported in line with the requirements of the Food Standards Act.

Our meat is prepared to order, on site, by our butchers who are fully trained in meat preparation and food hygiene, our units are installed with industrial chilling and freezing facilities and our fleet of delivery vehicles are all fully refrigerated.

Strict temperature control measures are in place to ensure the meat you receive is fresh and in perfect condition.

A wide range to choose from...

In addition to fresh raw meat products we also supply a range cooked meats, fresh home- made flavoured sausages and burgers, black pudding, salami, chorizo, Pate, eggs, cheese, butter ,cream, mayonnaise and much more! For a full product/price list please contact us.

Andrew Rees Butchers has grown through customer satisfaction and recommendation, we maintain a high standard of customer service that is flexible and friendly, we ensure prompt delivery, and provide professional advice on all our meat products/cuts/quantities.

If you are starting a business or looking to change your meat provider, please contact our Catering Manager – Chris Davies for more details on how we can provide the service you require.